Case DescriptionIt seems logical that restaurant chains with more units (restaurants) would have greater sales. Thisassumption is mitigated, however, by several possibilities: some units may be more profitable thanothers, some unites may be larger, some unites may serve more meals, some units may serve moreexpesinve meals, and so on. The data shown here were published by Technomic.SalesNumber ofChain($Units (1000)billions)McDonald’s17.112.4Buger King7.97.5Taco Bell4.86.8Pizza Hut4.78.7Wendy’s4.64.6KFC45.1Subway2.911.2DairyQueen2.75.1Hardee’s2.72.9Open up Excel and enter the data into your spreadsheet. The table below illustrates how the first 2 data records should look like, after this step is completed.Create a Scatter plot in Excel with restaurant chains sales on the Y-axis and number of units on the X-axis.To determine the measure of correlation between restaurant chains sales and number of units, Select the Data tab. Click on Data Analysis to open up
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